Brewery tasting room, may have limited hours.
The following are brewery tasting rooms and may have limited hours. Please double check before visiting.
Partly a storage area for a multi-passenger bicycle contraption that's used to take people around town on pub tours, part brewery, and part small pub. This one's easy to miss, nestled among much larger neighbors. Simple taproom with interesting range of beers. | |
Baerlic Brewing's northeast Portland outpost is a taproom that serves as the central anchor for The Barley Pod, surrounded by food carts. Why have a kitchen when you can have one of the most varied menus in town instead? | |
Roomy, rambling taproom features full range of Baerlic Brewing's beers. No kitchen, but food ordered from nearby eateries or brought from home is accepted. | |
Roomy taproom in Portland's burgeoning Buckman district pours a full range of Base Camp beers. Food carts outside for nourishment, and outdoor seating in good weather - or covered and heated when the weather is less than good. | |
Hidden away in a mixed-use neighborhood of light industry and residences, wide range of beers brewed and on tap, and chances are they will be brewing and you'll savor your beer with the sweet smell of wort in the air. Good simple pub menu centers on smoked meaty treats. Weekly guest Roots and Blooms food truck also features vegetarian cuisine, and Bhuna does super-tasty Indian food on Monday evenings. | |
Simple, functional taproom festooned with bold graphics, features outdoor courtyard. The Garrison pours Royale Brewing's range of ales and lagers. Food can be brought in from neighboring businesses. | |
Straightforward taproom, a few tables and a bar, brewery in back. Interesting range of beers. Note: entrance is actually just north of SE Division on SE 10th Avenue. | |
More than two decades in, Hair of the Dog's beers have gained recognition far beyond Portland, but production remains deliberately small-scale, and the brewery's own tasting room is the best place to find and enjoy the exceptional range of house beers on offer. Food is good, too. | |
Newly opened in July 2017, and located way out on the far northeast side of the city, Level Beer is one to watch. Initial tap list consisted of collaboration brews, with house-brewed beers expected to follow soon. | |
Friendly neighborhood brewery taproom in the western edge of the Montavilla business district, with recent addition of Threshold Brewing and Blending, plus nearby Roscoe's and Beer Bunker, very pub-crawlable too. Beer garden in good weather. | |
Smallish functional taproom serves a range of quality house brews. Mt Tabor originally started in Portland, relocated across the Columbia to Vancouver, and is now back in Portland and one of the latest in the Buckman Brewery District. | |
Straightforward off-the-beaten-path simple taproom right next to the brewery, which specializes in German styles. Standards are Kölsch, Alt, and Hefeweizen, sold widely around town in cans; draught-only selections expand to Pils, Dunkel, a delicious seasonal Festbier, Kellerbier, and whatever else the brewers decide to make, but always in a Germany beer style. In August 2016, the Occidental Wursthaus was opened across the parking lot in a 2nd floor location: good hearty German food and a full range of Occidental's beers. | |
Newly opened in July 2018 after incubating at Culmination Brewing, Ruse specializes in farmhouse styles, big stouts, and others as the brewers see fit. The beers have been well-received, for all the right reasons. |  |
As of January 2019, Portland's newest brewery and taproom for at least a few weeks. Just a few years ago, there were no breweries in this part of Portland; now there are two, with Montavilla Brewing just around the corner. Threshold features a roomy, open taproom space, including seats at the bar. Early days have seen three beers on tap: a grisette, a hazy IPA, and a hazy double IPA. Bring your own food. This part of Montavilla now has four decent beer venues, making for a good pub crawl. | |
Probably the most hidden brewery taproom in town, located in a corner of the building's basement. Well worth finding, though, to sample an excellent range of beers, from one of the best Pilsners brewed anywhere to an impressive range of barrel-aged beers and single-batch one-offs. Widely regarded as one of the best artisanal brewers in town. A 2018 update added a wrap-around bar (so more seating) and the ability to take credit cards as well as cash. | |
Good-sized new taproom in modern industrial space in inner southeast Portland. All house beers on tap, and good kitchen menu as well. Look out for the wingless Cessna mounted up in the mezzanine, where there's more seating if the main floor gets full. Freshly opened in February 2019, initially with beers trucked up from Salem-based parent brewery. | |
Widmer's big multi-room flagship pub still has an abundant house-brewed beer list but the kitchen has been shuttered, so food menu isn't so abundant. Portland's second-oldest brewery has changed tremendously over more than 30 years of operation, but has kept its hand in the game and there's almost always something interesting on tap, as well as old favorites. Brewery tours are right across the street. | |
