WiFi is available in the following pubs.
Big brewpub in NW Portland, in a neighborhood where it's hard to walk more than a few blocks without finding a brewpub. Everything's all new and shiny, and there's a huge range of house-brewed beers: IPAs, dark ales, sours, and more.
First of the two Abbey Bars to open in NW Portland, with a modest taplist but a huge selection of bottled beers in the coolers. Cozy smallish place, nice neighborhood pub for beers with friends.
Cash-only bar with generous beer patio. Like San Francisco's Toronado, this is something of a love-it-or-hate-it place, but the beer selection is usually first-rate. No kitchen, but take-out from neighboring Gordito's or occasional food trucks parked in front is always acceptable. Just don't climb over the fence!
The Hop & Vine was a good neighborhood two-room pub and bottle shop but closed at the end of July 2016. Good news: the pub side (one room) has been re-opened as Backyard Social, featuring a good food and drink selection, including eight taps and cocktails. Tap selection leans heavily local.
Roomy, rambling taproom features full range of Baerlic Brewing's beers. No kitchen, but food ordered from nearby eateries or brought from home is accepted.
Downtown bar noted for good wide-ranging and imaginative selection on tap. Companion Upper Lip bar is a very short walk and up a flight of stairs.
Roomy taproom in Portland's burgeoning Buckman district pours a full range of Base Camp beers. Food carts outside for nourishment, and outdoor seating in good weather - or covered and heated when the weather is less than good.
Belgian-style café-bistro, helmed by hard-working owner Hilda Stevens and staff, serving Belgian beer and food inspiration seven days a week. Located just off SE 32nd Ave and Hawthorne.
In the same restaurant complex that houses downtown Portland's Lardo sandwich shop and Grass pasta restaurant (and under common ownership with both places), Beer Belly feels almost more like a diner with a lot of taps than a typical pub. Beer selection is wide-ranging. Note that this place started business as "Beer Belly," before a cease-and-desist forced the name change.
Living proof that a really good local pub doesn't need double-digit numbers of beer on tap to be a good, popular place. The eight taps are usually well-chosen, and there are plenty of bottles and cans in the coolers to augment the choice, as the Beer Mongers also serves as an excellent bottle shop.
Originally a small beer specialty shop located on SE Belmont St very near the Horse Brass, Belmont Station moved and expanded to the current SE Stark location several years ago, increasing the selection and adding a beer café. Widely considered to be one of the best of its kind in Portland.
Smallish two-room pub for beer drinking on-premises or growler fills to take away. Simple and minimalist but lively.
Original home of Breakside, comfortable neighborhood pub with good range of own beers on tap, good pub food, and bottles to go.
Close-to-downtown brewpub with very good food and eclectic beers. Well worth a visit. Nice little outdoor beer garden area too.
The pub that brought Portland's emergence in the sour-beer world into sharp focus. Fans of sour beer - particularly beers inspired by Belgium's Flanders reds and browns - should consider this a must-visit.
Large rambling taproom featuring the Commons range of Belgian-influenced beers, minimal furniture but a popular place nonetheless. Food is from a walk-up window concession run by Steve Jones of Portland's Cheese Bar, and the cheeses often pair exquisitely well with the house beers.
Portland outpost of Hood River's Double Mountain brewery and pub, known for its wide range of beers and good pizza.
Rambling multi-roomed pub-restaurant attracts the hipster-ish crowd with very good pub food, beer, and booze. There's a basement bar if it gets crowded at the main-floor bar.
Most Oregon beer lovers would claim that it was inevitable that John Harris, a key figure in Oregon brewing with solid stints at Deschutes and Full Sail, would hang out his own shingle and feature first-rate beer. Most Oregon beer lovers would be correct. Good food, good beer, parking, easy to find, plenty of seating outside too.
Originating in Ohio, Fat Head's opened its Portland Pearl District store in November 2014. Huge roomy brewpub, pub food in gigantic portions, wide variety of house and guest beers.
Newly opening in spring of 2016, this one will be a tricky to find at first. It's in the bottom level of a building and nearly invisible from the street. Descend into the parking lot (free to use after 5pm) and it becomes much easier to find. Nice multi-tap pub with good pub food.
Not so gigantic, but popular, and there's a patio out front on finer days. Clever beers, more clever artwork on the labels, and a fun place to hang out for beers brewed on-premises.
Straightforward taproom, a few tables and a bar, brewery in back. Interesting range of beers. Note: entrance is actually just north of SE Division on SE 10th Avenue.
More than two decades in, Hair of the Dog's beers have gained recognition far beyond Portland, but production remains deliberately small-scale, and the brewery's own tasting room is the best place to find and enjoy the exceptional range of house beers on offer. Food is good, too.
New corner-bar taproom in St Johns, good bottled selection in the coolers and good tap selection too. Located in the ground floor of a newer apartment building. Great addition to St Johns neighborhood beer scene. Tap count includes eight beers and two ciders.
This is the OG pub of the Portland beer scene, a British-style pub that transcends mere imitation with a wider selection on tap than you'll find in any pub in the UK, and a huge proportion of what's on tap is Oregon brewed. The Horse Brass is an institution, and a mandatory stop on any Portland beer itinerary.
This is a sister pub to ABV Public House, off US 26 on the far west side. Beer list (excellent) and menus (good pub food) are similar, but IBU is in a multilevel building and much closer to the city center. Nice adults-only bar area, huge dining room, and all sorts of private event spaces.
Old-style pub with lots of wood everywhere, great beer patio out back, and good pub food. Same ownership as Prost! German beer bar just up the street, and Stammtisch in NE Portland.
Nifty small one-room pub at the ground level of an apartment building. How nice to have a good little neighborhood local so close to home... if you live here. Worth a visit for friendly service and a good tap list.
Yes, it's a sandwich joint. Just look at the beer selection on the board and the beer garden. It's a beer bar too, and a very good one. Regular tap takeovers happen here and the sandwiches are some of the best in town, and go really well with beer.
There was the Lompoc Tavern in NW Portland ... and then there wasn't. The old place had to go along with the rest of the building when it was torn down. But now there's the new Lompoc Tavern, big wraparound bar, pub food, and Lompoc house brews. All is right again in this little boozy stretch of NW Portland.
Big beer hall with its own brewery and pizza kitchen. Big back room for special events, wide range of house-brewed beers on tap.
Classic Portland-meets-England local, with a singular claim to fame. The Hillsdale Public House was the first modern-era brewpub in Oregon. Beers are mostly Anglo-American style ales.
More than one pub is under this roof, as well as a restaurant, brewery, movie theater, and hotel rooms. McMenamins is known for their repurposing of old buildings and this one is done well. Note: hours vary at different bars and the restaurant; restaurant hours are given.
Rambling England-meets-Deadhead neighborhood pub in Northwest Portland with the usual McMenamins trappings of pub food and house ales. McMenamins pubs may be predictable, but as predictable goes, they're okay for a house brew and an inexpensive and filling meal. Eight pool tables for the players.
Roomy neighborhood brewpub in Kerns neighborhood. Nice big beer patio out front.
Friendly neighborhood brewpub in the western edge of the Montavilla business district, so pub-crawlable from Roscoe's. Beer garden in good weather too.
Straightforward off-the-beaten-path simple taproom right next to the brewery, which specializes in German styles. Standards are Kölsch, Alt, and Hefeweizen, sold widely around town in cans; draught-only selections expand to Pils, Dunkel, a delicious seasonal Festbier, Kellerbier, and whatever else the brewers decide to make, but always in a Germany beer style. In August 2016, the Occidental Wursthaus was opened across the parking lot in a 2nd floor location: good hearty German food and a full range of Occidental's beers.
One of a national chain of pizza & beer places, typically in suburban locations. Plenty of craft beer taps include local brewers, and the pizza-centered menu is budget-friendly. It may not be the same as the warm and cozy corner local in an urban neighborhood, but the beer selection is good.
Pizza place originally started in Northwest Portland's Old Town expanded to this NE PDX location in 2011, featuring more pizza and house-brewed beers in big wood-accented pub. House Shanghai'd IPA won a gold medal at 2015 Great American Beer Festival.
The world's first not-for-profit pub has craft beer, pub food, a friendly neighborhood feel, and proceeds from every beer sold benefit a charity of the buyer's choice. They call it #Aletruism.
New (July 2017) straightforward beer bar at SE 52nd and Woodstock, where the neighborhood needed a good beer bar like this, with an old-school beer listing touch (no LED screens). Nice outdoor seating area with firepit too.
Sibling to Stammtisch in Kerns, this is where you go for German beer and Eckkneipe atmosphere, but don't expect any local brews. Simple German pub food and full liquor bar for those so inclined is also on offer, but there's another kind of treat out back in the form of one of Portland's food-cart pods, and the bar's management is okay with customers ordering from any of them and enjoying on-premises with a beer. Update: The cart pod and Prost! are now under the same ownership. Plans are in the works to make the pub and food carts a more integrated experience.
Big downtown Portland location of national brewpub chain. It's popular and busy, and some good brewers have learned their trade here. Nice if you're in the area, but not particularly local.
Rambling urban brewpub, Rogue's outpost in NW Portland with plenty of Rogue beer and pub food on hand. The location has its own Portland beer history too, being the original location of Portland Brewing way back in the 1980s.
Big rambling pub and beer garden a short walk from the Commons and Cascade Barrel House. Formerly the Green Dragon, major remodeling and rebranding has done away with the old and in with the Rogue, heavy on house beers plus 19 guest taps.
You don't normally get dives with a beer selection like this, which is all the reason needed to drop in to Roscoe's and choose from the excellent range on tap. Good pub eats, sushi from next door, outdoor seating in good weather, popular locals' bar. What's not to like?
One of two local beer venues that feature only German (or Austrian) beers on tap, just like its Seattle and Portland sister pubs in the Prost! group. No local beers generally, but really good German-inspired food and imported beers in good condition more than make up for this. Outdoor seating and wide open windows and doors in good weather, a classic "Eckkneipe" in the urban German tradition.
Imagine a hybrid of a dive-ish bar like Roscoe's with a German corner Kneipe and you'll have some idea of what to encounter here. Beers are a mix of German imports and locally brewed German-influenced styles.
Gastropub in Mt Tabor neighborhood, lunch and dinner served daily, with good beer and cocktails to accompany.
The buzz building up in anticipation of Wayfinder's opening built up to a roar in Portland, right up to its opening day on October 1, 2016. The buzz hasn't subsided. The brewery is focused on lagers, with equipment available to do decoction mashing. The menu is all about good pub food. The expansive outdoor deck is a must on a fine day. Put this one on your short list of must-visit Portland brewpubs. 2017 Update: in June 2017, Wayfinder's house brewed beers made their debut. Brewer Kevin Davey is turning out the kinds of beers that will quickly develop an avid following.
Cavernous subterranean restaurant and bar, modern corporate look and feel, huge selection of beers on tap, and huge bar menu to go with it. Not exactly ye olde worlde in atmosphere, but still, there's plenty to choose from on tap.
Roomy pub with a mix of German food and American pub eats; house-brewed American craft and German-inspired beers on tap. Family friendly and huge, with room for as many as 200 guests.